Eat and Drink in Belgium
From cafes beautifully perched amidst verdant farms of the Belgian countryside, to Michelin starred restaurants in the heart of the cities, the country has some restaurants to visit, which not only offer mouth-watering servings, but also please the eye. The standard of cooking in Belgian restaurants is high: some commentators say you can eat better here than in France – even though the style of cuisine is essentially French. The Belgians themselves have a highly developed nose for good food: they like it to be seasonal, based on good-quality ingredients, cooked with fine judgement, and good value for money – and they won’t stomach pretension.
Welcome to the Atomium Terrace! Perched 100m above ground in the top sphere of the capital city’s most impressive monument, Atomium Restaurant treats you to an extraordinary experience.
A house of character chosen and meticulously decorated by chef Christophe Hardiquest and his wife on order to impart outstanding hospitality and their passion for sharing.
Ellis is the product of a single-focused group of enthusiasts aiming to serve ever better burgers. We use the best products and all that but we try better by constantly tweaking our recipes with the help of renowned product specialists and star awarded chefs.
Italian kitchen. Wednesday closing day, Saturday only open in the evening.Telephone booking only.
The attractive restaurant mykene is situated in the pedestrian muntstraat. The old patrician house has been restored, resulting in a nice and spacious restaurant and a pleasant terrace.